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Amy Rose

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Founder, CEO, & A.R.T. Practitioner

Amy Rose (formerly Amy Thieringer) is CEO and Founder of A.R.T. Allergy Release Technique®. She is a board-certified Nutrition and Health Coach who created this holistic approach to treat food allergies. Over the last twenty plus years, Amy has worked with 1000+ people to conquer their seemingly incurable food allergies—giving them hope where traditional medicine gives up.

The Journal of Alternative and Integrative Medicine published a collaborative pilot study conducted with Boston Children’s Hospital and Boston University. The study clinically validates the transformative results of the A.R.T. process.

Amy is featured in a book written by Susannah Meadows, The Other Side of Impossible, featuring stories of people and their families who faced daunting medical challenges. Amy was also published in The Oprah Magazine, The New York Times, and Wellesley Weston Magazine.

Amy has been interviewed by ChedHer, CBS News, Sirusxm @justjennyhutt, Food for Thought with Jenny Johnson, Kids Eating Broccoli and I am Healthy I am Fit Podcasts.

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